Saturday, May 14, 2011

Rule of Thumb : Not all wrapper recipes are reliable


Its true. When ever you guys wanna bake, stew, fry, boil, saute or any other cooking method, NOT ALL RECIPES AT THE BACK OF THE WRAPPER WORKS!

I tried making white chocolate chip cookies following the recipe at the back of Hershey's White Chocolate Chips. It didn't turn out as good as it sounds. Sure, its pretty easy, just mix a few ingredients, put them on the tray, put them in the oven, and your done. Well... IT AIN'T AS SIMPLE AS IT SEEMED!!!

Maybe my perception of cookie dough is it actually have to look like a dough, not some batter mixture. Well I guess it's pretty much my fault for not doing much research and just trying and error on impulse.
But all in all, it taste rather well, other than the fact that is more like a soft cake and i used the wrong type of sugar.

Oh yeah! When baking never ever use course sugar, cause it'll never mix well, you'll have the crunchy texture when eating the cookie, and its not from the baking... Oh and it'll turn awfully sweet as well....

But cooking once in awhile can be pretty fun, if you like cooking and willing to clean up the mess after.

Next time I'm gonna bake Cranberries Muffin! =D

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